Wednesday, June 25, 2008

Corn flake raita (spicy yogut)

Ingredents
  • corn flakes- 1/2 cup
  • curd-1 1/2 cup
  • sugar- 2 teaspoon
  • black salt- to taste
  • coriander powder-a pinch
  • cumin powder-1/4 tsp
  • chaat masala-1/4 tsp
  • chili powder- to taste

Procedure

  1. Take a serving bowl
  2. except corn flakes mix all other ingredients in the bowl
  3. just before serving, top it with corn flakes.

serve chill

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